Welcome to the Food and Nutrition Services web site!

Food Recall Procedure:

The TESD Food and Nutrition Services (FNS) department receives food recall notifications directly from the USDA as soon as recall information is available. Each recall is investigated to determine if the "recalled" product is being used by the FNS department. If a recalled product is identified it is immediately removed from inventory and returned to the distributor and/or USDA per the USDA recall instructions. If any student is served a recalled product, parents would be notified immediately.

PAMS Phone System

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Questions or comments regarding T/E's Food and Nutrition Services?
Click here to email the Food and Nutrition Services Director

Mission and Philosophy

Our Vision: The Tredyffrin Easttown School District Food and Nutrition Services department will assist in developing excellence in each and every student. We will provide students with quality food and nutrition knowledge, skills, and the values they will need for a healthy body in an ever-changing society.

Our Mission: The Tredyffrin Easttown School District Food and Nutrition Services department will provide nutritious meals that meet the recommended dietary allowances for school-age children. We will support nutrition education and health awareness in the District and participate in community and parent heath awareness groups.

Nutrition Commitment

• Student meals will contain adequate calories and a variety of foods to support growth, development, and healthy weight.
• Our nutrition standard will be based on Dietary Guidelines for Americans and the Food Guide Pyramid.
• Student preferences and input will be considered in menu planning. Since foods must be eaten to provide nutrients, menu changes will be gradual to assure acceptance.
• Staff development opportunities will be provided for school food and nutrition managers and staff.
• Purchasing practices will ensure the use of high quality ingredients and prepared products to maximize acceptance.
• We will support Nutrition Education through the Food and Nutrition Services department.